Category: Dinner

  • Mexico Sopa de Tortilla

    Mexico Sopa de Tortilla

    Preparation Method for Mexico Sopa de Tortilla (Tortilla Soup): Ingredients for Mexico Sopa de Tortilla: Serving Method: Calories:The calorie content of Sopa de Tortilla can vary depending on the quantities of ingredients used and the specific brands used for calculation. On average, one serving of Tortilla Soup (about 1 cup)…

  • Mexico Salsa verde

    Mexico Salsa verde

    Preparation Method for Mexico Salsa Verde: Ingredients for Mexico Salsa Verde: Serving Method: Calories:The calorie content of Mexico Salsa Verde can vary depending on the quantities of ingredients used and the specific brand or recipe. On average, 1 tablespoon of salsa verde can have around 5-10 calories. It’s important to…

  • American Bacon, Egg, and Cheese Breakfast Pizza

    American Bacon, Egg, and Cheese Breakfast Pizza

    Preparation method for American Bacon, Egg, and Cheese Breakfast Pizza: Ingredients: Serving method: Calories:The calorie content may vary depending on the specific brands and amounts of ingredients used. However, as an approximate estimate: Considering these approximate numbers, the total calories for the American Bacon, Egg, and Cheese Breakfast Pizza can…

  • Mexico Guacamole

    Mexico Guacamole

    Preparation Method for Mexico Guacamole : Ingredients for Mexico Guacamole: Serving Method: Calories:The calorie content of Mexico Guacamole can vary depending on the size and ripeness of avocados used, as well as the quantities of other ingredients added. On average, 1 tablespoon of guacamole can have around 25-30 calories. It’s…

  • Mexico Chorizo

    Mexico Chorizo

    Preparation Method for Mexico Chorizo: Ingredients for Mexico Chorizo: Serving Method: Calories:The calorie content of Mexico Chorizo can vary depending on the type and ratio of fat in the ground pork used. On average, 1 ounce (28 grams) of chorizo can have around 100-150 calories. Since the serving size can…

  • American Cajun Shrimp and Grits

    American Cajun Shrimp and Grits

    Preparation method for American Cajun Shrimp and Grits: Ingredients: Serving method: Calories:The calorie count for Cajun Shrimp and Grits can vary depending on portion sizes and specific ingredient brands used. However, as a general guideline, one serving of Cajun Shrimp and Grits (including grits, shrimp, and sauce) could range from…

  • Mexico Carnitas

    Mexico Carnitas

    Preparation Method for Mexico Carnitas: Ingredients for Mexico Carnitas: Serving Method: Calories:The calorie content of Mexico Carnitas can vary depending on the cut of pork used and the amount of toppings added. On average, a carnitas taco can have around 200-250 calories. Adding toppings like sour cream or cheese will…

  • American Hash Brown Casserole with Bacon and Cheddar

    American Hash Brown Casserole with Bacon and Cheddar

    To prepare American Hash Brown Casserole with Bacon and Cheddar, follow these steps: Ingredients: Instructions: Serving method: Serve the Hash Brown Casserole with Bacon and Cheddar hot as a main dish for breakfast or brunch. It can also be served as a side dish alongside eggs or other breakfast items.…

  • Mexico Birria tacos

    Mexico Birria tacos

    Preparation method: Ingredients: Serving Method: Calories:The calorie content of birria tacos can vary based on the specific ingredients and portion size. On average, one birria taco can have around 200-250 calories, depending on the size of the tortilla and the amount of beef used. Toppings can add additional calories. It’s…

  • Mexico Sopes de tinga

    Mexico Sopes de tinga

    Preparation method: Ingredients: Serving Method: Calories:The calorie content of sopes de tinga can vary based on specific ingredients and portion size. On average, one sope can have around 150-200 calories, depending on the size and the amount of toppings used. Please note that the calorie count may vary, and it’s…

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